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Organic – Non GMO – Sustainable – Vegan

We harvest our Pinot Grigio grapes around the middle of August in the hilly vineyards surrounding the Mediterranean sea, located on the sunny island of Sicily on beautiful soil with a unique mix of limestone and white chalk; it is a perfect place to produce pure organic natural wines!

The grapes are fermented at low temperature in stainless steel tanks for a long period to preserve the complexity of the aromas. It is plump and juicy, zesty with tangy avors of Meyer lemon, Honeycrisp apple, pickled ginger and white stone. A delicious Pinot Grigio, a little more rich and full than the same wines produced in the North Italy.

Bottled and labeled with bio-safe materials. Featuring the new re-usable cork seal.

“ Plump and juicy, a light-bodied, zesty white, with tangy avors of Meyer lemon, Honeycrisp apple, pickled ginger and stone. “ AN for WINE SPECTATOR 2015

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