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The first whiskey Boston Harbor Distillery produced upon opening the distillery in 2015, Putnam New England Single Malt Whiskey is made grain-to-glass on location mashing in 100% two-row malted barley and pure water from the Quabbin Reservoir. The whiskey is distilled in Boston Harbor's Vendome copper pot still with a registered serial number 1776, then aged in new, white American Oak 53-gallon barrels that were toasted and heavily charred.  Bottled at 100 proof, Putnam New England Whiskey has a uniquely "Bahston" accent!

Putnam New England Single Malt Whiskey Tasting Notes:

Appearance: toasted gold.

Aroma: fresh baked croissant, pumpernickel, and chestnut

Palate: cherry preserves, grilled pear, herb butter, toasted marshmallow, saddle soap, chocolate-hazelnut spread, and fresh mint

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